Quick One Pan Spaghetti with Feta and Sausage

Prep and serve this quick one pan spaghetti with feta and sausage in under 30 minutes. A creamy, easy, from-scratch recipe that is perfect for busy nights. Serves 2 perfectly.

The original One Pan Spaghetti recipe I made was such a hit in my home that I’m hooked on trying different variations now. The concept is the same — everything cooks together in one pan, but now let’s play around with more amazing ingredient combinations.

Why you will love this easy one pan recipe

• You can have it prepped in 10 minutes and walk away
• It’s creamy and flavourful without jarred sauce
• It is versatile – use whatever protein and veggies you like
• It is a good source of protein from sausage and chicken broth
• It cooks in one pan for easy cleanup!!
• You can make it with just a handful of ingredients

Key ingredients you will need

• 1 cup of cherry tomatoes
• 1-2 hot or mild Italian sausage, removed from its casing
• 1 fresh garlic clove, minced
• 2 cups chicken broth
• 1 cup feta cheese
• Dry spaghetti, enough for 2 servings
• Parmesan cheese for garnish

How to make a spaghetti dinner in one pan

1. Heat a small amount of olive oil on low-medium heat in a skillet or deep pan with a lid. Remove the sausage from its casing and brown it in the heated pan
2. Add in the minced garlic, tomatoes, dry spaghetti, chicken broth and feta. Give it a stir, put the lid on the pan, and increase the heat so that the broth comes to a boil. Set a timer for 10 minutes
3. After 10 minutes, turn the heat off, give the pasta a stir, and let it thicken as it cools slightly. Divide it into 2 bowls and serve with parmesan cheese

Quick One Pan Spaghetti with Feta and Sausage

Author: Jen Casey | Nutritionist at Mama Bare Wellness Cooking Method:skillet stovetop Courses:One pot meals 30 minute meals

Prep time: 10 minutesCook time: 15 minutesTotal time: 25 minutesServings:2 servings

Description

Prep and serve this quick one pan spaghetti with feta and sausage in under 30 minutes. A creamy, easy recipe that is perfect for busy nights. Serves 2 perfectly.

Ingredients

• 2 Tbsp olive oil
• 1 cup of cherry tomatoes
• 1-2 hot or mild Italian sausage, removed from its casing
• 1 fresh garlic clove, minced
• 2 cups chicken broth
• 1 cup feta cheese
• Dry spaghetti, enough for 2 servings
• Parmesan cheese for garnish

Instructions

1. Heat a small amount of olive oil on low-medium heat in a skillet or deep pan with a lid. Remove the sausage from its casing and brown it in the heated pan
2. Add in the minced garlic, tomatoes, dry spaghetti, chicken broth and feta. Give it a stir, put the lid on the pan, and increase the heat so that the broth comes to a boil. Set a timer for 10 minutes
3. After 10 minutes, turn the heat off, give the pasta a stir, and let it thicken as it cools slightly. Divide it into 2 bowls and serve with parmesan cheese

Keywords:one pot meals, 30 minute meals, pasta