Why Diet Matters for ADHD
ADHD is not caused by food, but research shows that diet can affect symptoms like hyperactivity, focus, and mood swings. The right nutrition provides steady energy, supports brain function, and can reduce triggers that make symptoms worse. Think of food as another tool—alongside therapy and/or medication—that helps your child thrive.
Foods to Include for Kids with ADHD
Making simple, strategic changes can go a long way. Focus on adding more of these foods:
1. Protein with Every Meal
Protein helps the brain make neurotransmitters like dopamine and norepinephrine—key for focus and impulse control. It also keeps blood sugar stable.
- Try: eggs at breakfast, Greek yogurt after school, or chicken and veggie wraps for lunch.
- Our One Pot Chicken and Coconut Rice recipe, and Sheetpan Pork Chops are kid friendly
2. Fruits and Vegetables
Colourful produce provides fibre, antioxidants, and micronutrients. Studies show kids with ADHD who eat more fruits and veggies have fewer inattention symptoms.
- Try: bell pepper strips with hummus, berries in smoothies, or roasted veggies with dinner.
- Our Lasagna-stuffed Bell Peppers and Cheesy Cauliflower are kid friendly
3. Omega-3 Fatty Acids
Children with ADHD are often low in omega-3s. These healthy fats support brain health and may improve attention. An omega 3 fish oil (high in DHA) is a supplement to try if getting in these foods is difficult
- Try: salmon, trout, chia seeds, flax, walnuts.
- Our Chia Seed Jam and Blueberry Chia Smoothie recipes are kid friendly

4. Whole Grains and High-Fibre Foods
Whole grains release energy slowly, avoiding spikes and crashes that worsen hyperactivity.
- Try: oatmeal, quinoa, brown rice, whole-grain pasta.
- Our Pumpkin Spice Protein Pancakes and Blueberry Oat Squares are kid friendly
5. Key Micronutrients
Iron, zinc, magnesium, probiotics, and vitamin D all play a role in brain function. Many kids don’t get enough through diet alone.
- Try: leafy greens, beans, fortified foods, nuts, and safe sun exposure.
- Our Chicken Caesar, Black Bean Brownies, and No Tomato Chili are kid friendly
Foods to Limit or Avoid for Kids with ADHD
Not every child reacts the same way, but many parents notice symptom changes when reducing these foods:
1. Sugary and Processed Foods
Candy, soda, sugary cereals, and refined carbs cause energy spikes and crashes. These can worsen impulsivity and mood swings.
These refined sugar-free chocolate treats are ones the kids will love
2. Artificial Dyes and Preservatives
Some studies show food dyes (like Red 40, Yellow 5) can increase hyperactivity in sensitive children. Avoid bright, artificially coloured snacks and drinks.
3. Caffeine
Sodas, energy drinks, and even excess chocolate can disrupt sleep and make kids more restless.
4. Processed Meats and High Saturated Fats
“Western-style” diets high in fast food, deli meats, and foods fried in low quality oils, like canola, are linked to more severe ADHD symptoms.
5. Food Sensitivities
Some kids respond to elimination diets, removing possible triggers like dairy, gluten, or soy. Always do this with medical guidance to avoid nutritional gaps.
Read our Guide to Going Gluten-free for more info
Practical Tips for Parents
- Start with additions, not restrictions. Focus on adding healthy foods before removing treats.
- Stick to a meal schedule. Regular meals and snacks help avoid blood sugar crashes.
- Involve your child. Let them pick new veggies, stir smoothies, or pack lunches.
- Track symptoms. Keep a simple food diary to spot patterns.
The Bottom Line
There’s no one-size-fits-all “ADHD diet,” but kids often do best with:
- More whole foods (protein, fibre, omega-3s, fruits, veggies)
- Less processed food, added sugar, and artificial additives
Diet changes work best when they’re consistent, enjoyable, and realistic for your family. Over time, you may notice improvements in focus, mood, and energy that support your child’s overall wellbeing.